Kona Granola

Kona Signature roast coffee, Honey, nutty and brown sugar sweetness

Kona Coffee Granola — Crunch Meets Complexity

Wake up to the bold, roasted richness of Kona coffee ground into every bite. We've blended premium Kona with macadamia nuts, rolled oats, and golden honey to create a granola that's as craveable straight from the bowl as it is layered over creamy yogurt or mixed into your morning cereal.

Each handful delivers that signature Kona depth — smooth, slightly nutty, with a hint of caramel — paired with the satisfying crunch of toasted nuts and oats. Whether you're fueling your day, topping your favorite yogurt, or reaching for a sophisticated snack, this granola brings café-quality coffee flavor to every moment.

Storage: Keep in an airtight container away from heat and moisture to maintain freshness and crunch. Best enjoyed within 3 weeks of opening.

Kona, Hawaii — Hualalai Volcano, Big Island, USA

Nestled on the western slopes of the Big Island, Kona sits at approximately 2,000 feet elevation in one of the world's most prized coffee-growing regions. The district spans roughly 2,000 acres of volcanic terrain between the Hualalai and Mauna Loa volcanoes, blessed with afternoon cloud cover, mineral-rich volcanic soil, and ideal microclimates that have made it legendary among specialty coffee producers.

This granola celebrates that same terroir. Every ingredient is sourced directly from local Kona and Big Island producers. The honey comes from apiaries nestled in the volcanic landscape, where bees pollinate native flora and produce a distinctly floral, complex sweetness. The nuts—macadamia—are sourced from regional growers who understand the volcanic soil's unique mineral profile. Even the sugars and binding agents are sourced locally, ensuring that from seed to spoon, this granola is a true expression of Kona's agricultural heritage.

Hand-crafted in small batches using time-honored techniques, each cluster is toasted to golden perfection, balancing crunch with delicate flavor. The result is a granola that tastes of the land itself—volcanic minerality, floral honey notes, and the warmth of the Hawaiian sun captured in every bite.

Size & Contents

Container: Approximately 4 inches in diameter, 7 inches tall

Net Weight: 10 oz

Packaging: Airtight bag inside container for optimal freshness

Ingredients

Rolled oats, Hawaiian coconut, sea salt, honey, macadamia nuts, signature roast, brown sugar